Sort by
Refine Your Search
-
KU Leuven/BioTeC+ (Chemical & Biochemical Process Technology & Control) | Belgium | about 17 hours ago
-driven decision-making to rationally design microbial communities for imparting desirable characteristics to plant-based fermented foods in the context of open science and its regulations. The FAIROmics
-
for imparting desirable characteristics to plant-based fermented foods in the context of open science and its regulations. The FAIROmics training programme aims to develop doctoral candidates’ skills
Searches related to food science
Enter an email to receive alerts for food science positions